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Posts Tagged ‘Chimwemwe Siyabu’

A Truly Responsible Training Day: Ecotourism in Malawi

  • Kate Webb
  • 1 October 2012

Eight community representatives gathered together from villages around Southern Malawi to take part in an training day about ecotourism in Malawi. They discuss the future of sustainable tourism in Malawi, including how it might impact rural communities and what they do about it. It is an inspirational day.

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A Most Memorable Day: Community-based Tourism in Malawi

  • Will Turner
  • 18 April 2011

The Responsible Safari Company (RSC), a local tour operator in Malawi, collaborates with community-based initiatives to promote tourism as a beneficial source of income. The ‘win-win-win’ benefits are evident: Local groups enjoy a new way of making ends meet and forging meaningful bonds with discerning travellers; visitors gain unique insight into local communities by learning about their lives; and the RSC expands operations in line with sustainable and responsible tourism practices.

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Voluntourism Helps Locals in Malawi

  • Chimwemwe Siyabu and Kate Ward
  • 8 November 2010

As a developing country in Africa, Malawi faces a lot of challenges, especially when it comes to the development of its rural communities. One of many effective ways to tackle some of the challenges, though, is through volunteer assistance, channelled through the tourism industry. In support of this, The Responsible Safari Company, the whl.travel local connection in Malawi, has partnered with local community-development organisations to create an exciting range of voluntourism opportunities.

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Local Food: A Culinary World Tour

  • WHL Group
  • 18 October 2010

When it comes to life’s simple pleasures, food definitely ranks near (if not at) the top of the list for most people. It’s probably fair to say that the way to a whole nation’s heart is through its stomach, so finding out what makes a country tick is often as simple as checking out what dishes regularly make it onto the dinner table. Thanks to the efforts of our local partners around the globe, we’ve assembled an extensive selection of typical local appetisers, soups and stews, main dishes, vegetarian dishes, desserts, drinks and snacks and street foods.

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The People Behind Responsible Travel in Malawi

  • WHL Group
  • 25 May 2010

Every month, we delve into the travel experiences of people in the extended WHL Group network. This month we talk to Kate Ward and Chimwemwe Siyabu, both of whom work for The Responsible Safari Company, the whl.travel local connection, based in Blantyre, Malawi.

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