Before jetting off on an exotic culinary adventure, it pays to read up on a country’s favourite regional fare. After all, when it comes to food, every culture has its own version of what constitutes a tasty snack. To help, we’ve rounded up a collection of some of the world’s most uncanny edibles, from fried spiders to local lizards and great big mouthwatering worms! Adventurous eaters beware: not everything tastes like chicken and one man’s pet may be another man’s delicacy.

The clock’s ticking. Every hour we move closer to 4pm South Africa time on 11 June 2010, when the World Cup 2010 kicks off in Johannesburg’s Soccer City Stadium. The anticipation is palpable, but so is the growing frustration and sometimes anger about the absurd room rates and out-of-focus travel opportunities in a country driven…